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Wednesday, March 23, 2016

BUDDY'S ITALIAN BLUE CHEESE


1/2 Cup EVOO
1/4 cup crumbled blue cheese
1/4 tsp black pepper
1/4 tsp garlic powder
1/2 tsp dried rosemary
1/4+1/8 tsp dried thyme
3/4 TBL dried chives
2 tsp balsamic vinegar
1/4 cup parmesan
1/4 tsp sugar
1/4 tsp seasoning salt

Monday, March 7, 2016

CHEESE BOMBS Sooooo EASY


1 tube refrigerated crescent rolls
6oz of cheese of your choice, cut into 8 even cubes (.75oz each)

Roll each cheese cube in one crescent triangle and seal good to make the cheese bomb.

Put 1 cheese bomb into a regular size muffin cup

Bake at 375 for 11 minutes.