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Thursday, November 21, 2024

MEATBALLS - FOR EVERYTHING




Makes 80 perfect size meatballs
2lbs ground beef
3/4 cup breadcrumbs
1/2 cup broth
1/2 cup parmesan
2 eggs
1 tsp garlic powder
1/2 tsp onion powder
1/2 tsp salt
Don't over mix
Bake 400 degrees for 20 minutes, in a crock pot on low for 6 hours or pan fry.

Add to soups, stews, use as appitizers, just eat as is.


Cook meatballs raw in sauces below
Italian
Add 1 TBL Italian seasoning to mix
use 24-30oz marinara sauce
bake or crockpot

Mexican
Use 24-30 oz enchilada sauce
bake or crockpot