BROCCOLI CHEDDAR SOUP

CROCK POT

Place in the crock --

24oz Broccoli Florettes

1 cup (5oz) grated carrots

6-7 minced garlic cloves

3 cups chicken stock

1-2 tsp all purpsose seasoning

1 cup chicken stock mixed with 3/4 cup cornstarch

Cook on hig 3 hours or low 5-6 hours

Then add

8 oz cream cheese

1 cup heavy cream

2 cups (8oz)  fresh grated sharp cheddar cheese 6 cups chopped broccoli

Until melted and smooth.