4 boneless, skinless chicken breasts
1/2 cup mayonnaise
2 tablespoons dry ranch dressing seasoning
1/3 cup shredded cheddar cheese
1/3 cup panko
cooking spray
Preheat the oven to 425 degrees.
Place the chicken in a large baking dish.
In a small bowl, combine the mayonnaise, ranch, and cheddar cheese. Spread on top of the chicken breasts.
Sprinkle the panko on top and spray lightly with cooking spray.
Bake for 30 minutes or until chicken is cooked through.
Serve it up with BAKED RANCH RICE from this blog.
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