TACO PIE

1 package of refrigerated crescent rolls

1 pound of ground beef or ground turkey

1 packet of taco seasoning (optional)

1 can refried beans.

1 cup of shredded cheese

Toppings½ cup sour cream

¼ cup red taco sauce

½ cup shredded lettuce

grated cheese

avacado

sliced olives

chopped onions

Fresh cut tomatoes (amount based on preference)

Instructions

Preheat the oven to 375 degrees.

Prepare a 9" pie dish with non-stick spray.

Press Remove crescent roll triangles into the pie dish to form crust.

Bake 375 degrees for about 11-12 minutes, or until the bottom of the pie is golden.

Remove the crescent pie crust from the oven and set it aside

Meanwhile Cook the ground beef until cooked through.

Add taco seasoning and beans and just heat through.

Add the ground beef mixture to the pie crust

Sprinkle the cheese on top.

Cut into wedges and serve with toppings.