MISSISSIPPI CHICKEN

SERVES 6

2 pounds Chicken Breast frozen or fresh

1 1-oz package Ranch Seasoning Mix or 1 ½ Tablespoons

1 0.87-oz package Chicken Gravy Mix or turkey gravy mix

5-6 medium Pepperoncini

4 Tablespoons Butter cut into pieces

Instructions

Place chicken breasts in the bottom of a crockpot.

Add the ranch dressing mix and gravy mix, making sure it covers all sides of the chicken.

Place the pepperoncini and butter on top of the chicken, then cover with a lid.

Cook chicken on high for about 4 hours, or on low for 6-7 hours.

Once the chicken is easily shreddable, shred using two forks and use as desired. Enjoy!