1/2 cup honey, maple syrup, corn syrup (karo), or pancake syrup
1/4 cup creamy peanut butter
In microwave safe bowl or measuring cup, combine syrup and peanut butter.
Microwave for 30 seconds. Stir. Microwave thirty seconds more. Stir until creamy and well combined.
Excellent over biscuits, pancakes, french toast, waffles, toast, and ice cream. Leftovers can be stored in the refrigerator.
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