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Sunday, August 17, 2014

TURKETTI


1-1/2 cups broken spaghetti
2 cups turkey cooked, diced/shredded
1 can drained mushrooms
1 can golden mushroom soup
¼ cup chopped green pepper
2 cups grated sharp cheddar cheese, divided
½ chopped onion
½ tsp each salt and pepper
½ cup chicken stock

Cook the spaghetti. Mix well, everything except 1/2 cup of cheese.  Put in greased baking dish.  Sprinkle with the remaining 1/2 cup cheese.  Bake 350 degrees for 45 minutes.

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