CINNAMON VANILLA BUTTERMILK PANCAKES

2 cups all-purpose flour

3 Tbsp white sugar 

1 1/2 tsp baking powder

1 tsp baking soda

1/4 tsp salt

1/2 tsp cinnamon

2 cups buttermilk (if batter is too thick, add more buttermilk or milk to thin)

1 1/2 tsp vanilla extract

1 egg

1/4 cup melted butter, cooled slightly

1. Mix dry ingredients together (flour, sugar, baking powder, baking soda, salt, cinnamon)

2. In separate bowl mix wet ingredients (buttermilk, vanilla, egg and melted butter)

3. Mix dry ingredients into wet ingredients until just moistened. 

DO NOT OVERMIX

4. If batter is too thick, add more buttermilk or milk until desired consistency.