Makes 12
1 17.3-oz package frozen puff pastry (both sheets)
2 tablespoons olive oil
salt, to taste
pepper, to taste
garlic salt, to taste
2 cups mozzarella cheese, shredded
Preheat oven to 400 degrees.
Allow dough to thaw on a floured surface (you'll know it's thawed enough when you can unfold it).
Unfold each sheet and lay flat. Brush with olive oil, and sprinkle with salt, pepper, and garlic salt.
Sprinkle 1 cup of cheese over each sheet, pressing it down firmly into the dough with your fingers.
Fold in half and press to ensure that cheese is not loose.
Cut each sheet into 8 strips.
Twist each strip and set it on a parchment-lined baking sheet.
Bake for 13-15 minutes, until cheese is melted and breadsticks start to turn golden.
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