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Monday, August 18, 2014

ANGIE HANSEN'S TART LEMONADE

FULL RECIPE
10 cups water
1 ½ cups sugar
1 ½ TBL citric acid
1 ½ TBL lemon extract

HALF RECIPE
5 cups water
¾ cup sugar
2.25 tsp citric acid
2.25 tsp lemon extract

Mix all together.  Chill.  Can place sliced fruit, lemons, limes oranges, watermelon, raspberries, strawberries, cranberries, etc.  if you desire.

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