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Saturday, August 23, 2014

PIZZA SOUP (CROCK POT)

1 lb. ground beef, browned & drained
Chopped onion
Sliced mushrooms
Chopped green pepper
28 oz. can diced tomatoes with liquid
1 cup beef stock
Sliced pepperoni
1 can favorite spaghetti sauce.
Water for desired thickness.
Put all in crock pot on low 6-8 hours.

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