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Sunday, August 31, 2014

RAINIE GRAHAM'S EGG CROUTON CHEESY CASSEROLE


4-5oz breakfast meat 
2 cups croutons
1 ½ cups sharp cheddar cheese, divided
1 cup milk
4 eggs
½ tsp salt
¼ tsp pepper
¼ tsp onion powder
½ tsp Dijon mustard

Mix all together but ½  cup cheese and pour into greased 9x9 baking dish.  Bake at 350 45-60 minutes until center is set.  As soon as you pull it from the oven sprinkle the remaining ½ cup cheese.  Let set until melted then serve.

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