WHOLE WHEAT BLENDER PANCAKES

MAKES 18 4" CAKES

1 cup wheat berries

1 cup milk (can use powdered reconstituted)

½ cup milk (can use powdered reconstituted)

2 eggs (can use powdered reconstituted)

¼ cup oil

¼ cup honey

1 TBL baking powder

Put wheat berries and 1 cup milk in blender.  Blend on high speed for 2 minutes.  Add the remaining ½ cup milk and blend on high for 2 more minutes.  Add in eggs, oil, honey, blend for 1 minute.  Add in baking powder and blend 1 minute.