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Sunday, August 17, 2014

SO SIMPLE STROGANOFF

12 oz jar beef gravy
½ cup sour cream
12 oz package meatballs, thawed
Cooked egg noodles or rice

Combined gravy, sour cream and meatballs in pan.  Bring to boil, reduce heat cook 15 minutes.  Stir occasionally, serve over noodles or rice.

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