8 oz cream cheese
1 cup sour cream
2 16oz cans refried beans (I love using the spicy jalapeno flavor)
1 env. Taco seasoning
4 cups cheese
Mix cream cheese and sour cream.
Add in beans and seasoning. Top
with cheese. Bake in a 9x13 pan at 350
degrees for 25-30 minutes. (can half recipe into an 8x8)
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