5 MINUTE MICROWAVE COFFEE CAKE IN A MUG

In mug, add 1 TBL butter

Soften it in microwave 10-15 seconds. Don’t melt, just soften.

Stir in 2 TBL sugar until fluffy and creamy.

Now add  2 TBL of a beaten egg, applesauce or greek yogurt

Stir in 2 TBL sour cream and a drop or 2 of vanilla

Stir in ¼ cup flour & 1/8 tsp baking powder.

For crumb topping in a separate bowl mix 1 TBL butter, 2 TBL flour, 1 TBL brown sugar and 1 tsp Cinnamon.

Add the crumb topping mix on top of your batter in mug.

Microwave starting with 1 minute, then do 10 second increments until it ids done to your liking. I find 1 minute 20 seconds is perfect.  It’s really hot when your take it out so be careful. Dig In!