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Monday, September 1, 2014

SNICKERDOODLES

1 cup shortening (or mix ½ cup butter & ½ cup shortening)
1 ½ cups sugar
2 eggs
2 tsp vanilla or almond extract
3 cup flour
2 tsp cream of tartar
1 tsp baking soda
¼ tsp salt
2 TBL sugar mixed with 2 tsp cinnamon

Heat oven to 400. Mix shortening, sugar, eggs and extract Blend in dry ingredients except cinnamon/sugar mix,(DON’T OVER MIX) Shape into 1” balls. Roll in the cinnamon sugar mix. Place 2” apart on baking sheet. Bake 8-10 minutes.

This made 4 doz. w/ med cookie scoop.  9 minutes on air bakes is perfect.

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